9 years ago
Take 5 live oysters, turn on grill to a medium tempiture, place on grill, make sure shell is not open, do not serve if opened before hand. Cook for about 8 to 10 minutes or until simmering. In the meantime liquify butter and sauté fine garlic, ad garlic to butter, place on oysters while on grill, ad cocktail sauce on top of garlic/butter, let marinate for a minute. Take off grill and onto plate, ad a squeeze of lemon and a few pinches of minced parsley. Enjoy.