Avocado Pasta Salad

Avocado Pasta Salad – created on the CHEF CHEF app for iOS bimaz (Bianca)

BY

bimaz

Bianca 3
 3
 8 years ago
INGREDIENTS:
Salad:
• 8 oz rotini or bow tie pasta
• 1 cup cherry tomatoes, diced
• 8 slices bacon (cooked, crisp &
crumbed)
• 1 green onion, thinly sliced
• 2 tablespoons chopped cilantro
• 1 avocado, diced
• 1 teaspoon lime juice

Dressing:
• 1 ripe avocado
• 1/2 fresh lime, juiced
• 1/4 cup chopped cilantro
• 1/2 teaspoon cumin
• 1/2 garlic powder
• 1/2 cup buttermilk
• Salt & pepper

METHOD:
Dressing:
1) Place all dressing ingredients in
blender & process until smooth.

Salad:
1) Cook pasta according to package
directions. Drain & run under cold
water.
2) Toss diced avocado with lime
juice.
3) Combine all ingredients in a large
bowl, gently toss with dressing.
4) Refrigerate 1 hour before serving.

Store refrigerated up to two days.