Water Keifer

PORTIONS: 2 CUPS
Water Keifer – created on the CHEF CHEF app for iOS ChefCary (Cary)

BY

ChefCary

Cary 1
 1
 10 years ago
6 Tbsp Water Keifer grains
4 Tbsp organic sugar
1 organic fig
1/2 organic lemon, cut into quarters skin on
1 litre filtered water
Jar large enough to hold 1200mls

Mix water, keifer and sugar together. Stir until sugar is dissolved.
Add in fig and lemon.

Leave mixture to ferment for 2-3 days depending how warm your house is.

Strain drink water kefir.
Reuse kefir grains for next batch. Discard lemon and fig.