Roast asparagus
BY
sally
Sally
0
0
10 years ago
459g asparagus 4-5 per person
6 slices gam or prosciutto
Sea salt and pepper
Olive oil
Parmesan shavings
Wrap 5 to 5 in slice of ham and secure with a toothpick . Put on baking sheet, season s and p drizzle with oil. Bake 30 minutes. Sprinkle with parmesan shavings and serve