Summer Salad
BY
Evelyn
Evelyn3 medium ears of sweet corn
-sliced off the cob is best
2 medium cucumbers
1.5 large tomatoes
2tbsp balsamic vinegar
3/4 cup feta cheese (or as much/little as you want)
2tbsp extra virgin olive oil
2 lemon wedges
Cilantro to taste
Directions:
Dice cucumbers and tomatoes and mix into bowl
Cut corn off the cob and add to bowl
Mix olive oil and vinegar then pour over veggie
Add feta cheese and squeeze lemon wedges
Stir everything until dressing and cheese are evenly distributed
Add cilantro if desired!