Homemade Three Meat Stuffing

PORTIONS: 12 TO 14
Homemade Three Meat Stuffing – created on the CHEF CHEF app for iOS joshua.woodham.5 (Joshua Woodham)

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joshua.woodham.5

Joshua Woodham
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9 years ago
10 large eggs
1 1/2 pounds ground beef
1 1/2 pounds ground pork
3 large yellow onions, finely chopped
15 garlic clove, finely chopped
1 cup steak sauce
1/2 cup apple cider vinegar
1 lemon zested
1 tablespoon ground cumin
1 tablespoon dried oregano
Kosher salt and ground pepper
1 red bell pepper, seeded, ribbed and finely chopped
1 green bell pepper, seeded, ribbed and finely chopped
5 celery sticks, thinly sliced
1 (6-ounces) can tomato paste
5 slices white bread
1/3 cup milk
1 pound cooked Italian sausage sliced
1 cup raisins
1 cup finely chopped flat-leaf parsley
1 cup small pimento-stuffed olive

Precook all meat and things

Preheat the oven to 350 degrees F
Bake for 20 to 30 minutes until top is browned

Serve with roast turkey