Whole grain bread

PORTIONS: 4
Whole grain bread – created on the CHEF CHEF app for iOS iZeljko (Željko Milovanovič)

BY

iZeljko

Željko Milovanovič
8
8
6 years ago
jBird_jBird (Julie Kessler)jBird_jBird6 years agoLooks good - i could need some instructions on how to make it though ;) iZeljko (Željko Milovanovič)iZeljko6 years agoSoon ... ;) jBird_jBird (Julie Kessler)jBird_jBird6 years agoGreat! 👌😊
INGREDIENTS:
250 g whole-grain flour
1 package of dry yeast (1 TBSP)
160 ml warm water
Salt
Olive oil (2 TBSP)

DIRECTIONS:
Mix flour with dry yeast, add water, salt and olive oil. Leave it to rise in a warm place for about an hour. Place it on a greased baking sheet, sprinkle with some flour and bake for 40 minutes on 180 ̊C.
jBird_jBird (Julie Kessler)jBird_jBird6 years agoLooks good - i could need some instructions on how to make it though ;) iZeljko (Željko Milovanovič)iZeljko6 years agoSoon ... ;) jBird_jBird (Julie Kessler)jBird_jBird6 years agoGreat! 👌😊