Coconut curry chicken

Coconut curry chicken  – created on the CHEF CHEF app for iOS CNichols91 (Christopher Nichols)

BY

CNichols91

Christopher Nichols
5
5
5 years ago
AndreasSachse (Andreas Sachse)AndreasSachse5 years agoLooks delicious!! 👍 CNichols91 (Christopher Nichols)CNichols915 years agoThanks :)
Chicken thighs whole
3-4 tbsp Curry paste
2-3 Onions
4 cloves of Garlic
1 tbsp honey
2 Lemon
1 Chili
1 tbsp Soy sauce
3 cans Coconut milk
Seasoning to taste
Rice

Debone chicken thighs.

Heat water for rice.

Fry the curry in oil, and after a minute or so add onions. After 5-6 minutes add garlic soy honey chili and fry for 3-4 minutes. Then add the milk, and leave it simmering. Start cooking your rice.

Fry the chicken in oil, until done but still tender.

Season the now reduced sauce with salt pepper and lemon juice, to add some acidity. Finish it in a blender to give it a smooth texture.

Finish with plating as you wish.
AndreasSachse (Andreas Sachse)AndreasSachse5 years agoLooks delicious!! 👍 CNichols91 (Christopher Nichols)CNichols915 years agoThanks :)