MACARONI BAKE:

PORTIONS: -
MACARONI BAKE: – created on the CHEF CHEF app for iOS bimaz (Bianca)

BY

bimaz

Bianca 2
 2
 10 years ago
• 1 1/2 cups small macaroni
• 1 big pan of boiling water
• 4 rashers bacon
• 1 onion, peeled and chopped
• 1 x 440g can tomato soup
• 1/2 cup milk
• 1 cup grated cheese

METHOD:
1. Preheat oven at 190
2. Boil water & add macaroni - for 8
minutes
3. Drain macaroni - Put into
casserole dish (oven proof pan
with sides)
4. Chop bacon & chop onion
5. Gently fry ^ till cooked
6. Drain - stir into macaroni dish
7. Add & stir in tomato soup, milk &
cheese
8. Bake in oven for 45 minutes